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Maple Syrup Robust Taste

Maple Syrup Robust Taste

Clear and complex flavors

Single Origin Robust Flavor Maple Syrup, is harvested at the end of the sugaring season. This variant has a deep and complex maple caramel flavor, and is a favorite of all caramel lovers!
  • Perfect with a hot or iced Matcha Latte
  • Also great for yogurt, and desserts including cheesecakes!
Especially recommended for iced lattes with our Roasted Matcha.

Maple Syrup (240ml)
Regular price EUR 18,90 €
Regular price Sale price EUR 18,90 €
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Histoire du Produit et Expertise

A special collaboration between two brands that share very similar approaches and values, constantly seeking the best quality in a respective and sustainable way.

As with Matcha, maple syrup is a victim of many counterfeits or products of really mediocre quality being put on the market.

To taste a Happy Maple syrup is to rediscover this product as if you had never tasted it before!

Sweeten with maple syrup, matcha is the perfect way to start the day.

It is excellent for bringing more processed flavors than sugar, and brings an impressive taste relief wherever you use it.

In baked goods or for caramelizing onions, nuts, pecans or seeds naturally, Robust Taste Syrup is here to take your creations to the next level.

Happy Maple Syrups are additive-free, 100% pure, single origin and never blended. They are certified organic and sustainably harvested on a family farm with respect for nature, always with the goal of achieving the highest quality maple syrup.

Livraison

Delivery :

• Free delivery for orders over 69 Euros / CHF.

• Shipped in 1 working day, delivery in 48-72 hours in Europe.

• We only ship matcha freshly ground, guaranteeing the best quality, and work just in time with Japan. So when demand is high, it may be possible to wait 2-3 more days for the next delivery from Kyoto, as we are not shipping second grade matcha. We will contact you by phone or email if necessary.

Garantie et BIO

Our tea is 100% guaranteed, we have absolute confidence in the quality of the products we offer you. Matcha Botanicals is a team of passionate people who have nothing in mind to sell products that we are proud of. These are varieties carefully selected, developed and studied by our producers and with our tea master. The cultivation and manufacturing process is the subject of our full attention, because we are the first consumers of our products, and constantly in search of the best. 💯

As specialists in traditional Japanese Matcha, we exclusively distribute Matcha from equally passionate family farms, all members of the Japan Tea Association, and all producing traditional Japanese Matcha since the 18th century.

Their production methods are on quality standards much higher than that of the "BIO" standards, a simple comparison with a single cup between a "BIO" commercial matcha and those from the plantations that we offer is eloquent!

For our producers, it does not make sense to pay dearly for an ORGANIC label which would guarantee a lower quality than the real quality of their products, while increasing their costs. The production is analyzed regularly to guarantee its quality as strictly as a traditional Organic Matcha. 🌳

Once harvested, the leaves are washed and steamed to freeze their aromas. The steam forms a protective film around the leaf, which allows it to retain its properties. They are then dried in hot air in large nets, and stored. 

Less than 30 days before landing in your cup, the leaves are ground, then shipped by boat and train 🚞 to Europe, guaranteeing unparalleled freshness and an exemplary carbon footprint 🌈. 
By the way, cultivating a tea plant is like planting a young tree every 5 years. 

Recyclage

Nos contenants de qualité sont aussi beaux que pratiques, et entièrement recyclables.

Le verre est un des matériau les plus recyclables qui soit, et le verre noir spécial que nous utilisons pour nos contenants ne fait pas exception.

Ces contenants sont si bons cependant que nous vous recommanderions de les garder et les utiliser pour conserver vos épices de qualité, préparations de cuisine, poudres, chocolats et tout aliment susceptible de s'abimer.